Sunday, April 6, 2008

Smores Brownies

I had the utmost pleasure of having math class today, which I know it is absurd, because it is a Sunday, but I went with it keeping in mind that old saying, when life gives you Sunday math class, make smores brownies...so that is precisely what I did.

Ingredients
Crust
5 1/3 Tablespoons Melted Butter
1 1/2 Cups Ground Graham Cracker Crumbs
1 Tablespoons Sugar
Dash Cinnamon
Dash Pure Vanilla Powder (from Madagascar) (Omit if you only have extract)

Brownies
4 Ounces Unsweetened Chocolate 
1 1/2 Sticks of Butter
2 Cups Sugar
Teaspoon Pure Vanilla Extract
3 Eggs
1 Cup Flour
Topping
Mini Marshmallows

Instructions

Melt butter and add crushed graham crackers.  Mixed in cinnamon, sugar and vanilla powder.  Preheat oven to 350 degrees and precook for about 5 minutes.  
Melt butter with chocolate.  Do not overcook the chocolate.  It is better to have the chocolate melt completely by the heat of the butter than to overcook the chocolate.  Mix in sugar, vanilla extract, eggs and flour.  Pour the brownie batter onto the crust and bake at 350 for 20 minutes, then add marshmallows and cook for an additional 5 minutes.

Music:  Dave Barnes

2 comments:

Jessy said...

i really like reading your blog! it's funny. I also can't picture my brother, who is your, age even beginning to attempt something like this. Good for you!

Anonymous said...

I'm Haley, Key Ingredient's Chief Blogger. We would like to feature this recipe on our blog. Please email haleyglasco@gmail.com if interested. Thanks :)

haley
http://blog.keyingredient.com/